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THYROID AND FULVIC: WHICH PLASTICS ARE DANGEROUS:
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Our latest articles Attention: None of our products contain any ingredients from China or Asian sources. Our lab has a strict vendor qualification program in place, and third party testing is used to verify all vendor documentation. GMP certification:
Vital Earth's lab holds the FDA's current GMP (Good
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Attention! Read further on the dangers
Natural organic substances such as fruits, vegetables, and soy products can form dangerous cancer causing compounds when combined with chlorinated water JUST SAY “NO! NO! NO!” TO CHLORINE!!! Some of nature’s most valuable and essential anti-cancer and anti-disease phytochemical nutrients, which are commonly found in food, have been discovered to form deadly cancer causing substances when consumed or combined with chlorinated tap water. This discovery includes familiar foods including soy, fruits, vegetables, tea, many health products, and some prescriptions. Recently, a joint study was undertaken in Japan by research scientists at the National Institute of Health Sciences and Shizuoka Prefectural University. They determined that natural organic substances react when exposed to chlorinated tap water, forming dangerous cancer causing compounds named MX, which stands for “Unknown Mutagen”. They are similar to the already well-known and more easily detected cancer causing THMs (trihalomethanes). Earlier studies by scientists in Finland in 1997 determined that MX is 170 times more deadly than other known toxic by-products of chlorination, and was shown in laboratory studies to damage the thyroid gland as well as cause cancerous tumors. There is nothing wrong with the organic substances themselves, it is chlorine that is at fault for turning them into the deadly THM and MX cancer cocktail. The reality is that the organic substances have been shown to be highly beneficial combined with pure drinking water. It is certain that the fresh plant foods we eat similarly react with the chlorinated tap water we drink with our meals, creating toxins. This means that fresh fruits and vegetables, green salads, green tea, black tea, herb teas, soy products, vitamins and various health supplements, and even some pharmaceutical drugs all can be implicated in combination with chlorinated
water. Many years ago laws were passed making chlorination of water mandatory. Now, the chlorine industry and government agencies must continue their existing policies, because if sudden or drastic changes are made the legal liabilities would be staggering. This predicament could make the tobacco industry scandal seem insignificant in comparison. Educating people to the dangers
of chlorine would be admitting to knowledge of the problem, which could invalidate past studies and certainly raise serious legal problems. This message is of utmost importance to the general public, because chlorine will one day, in the near future, be exposed as a major cause and contributor to cancer and degenerative disease. Chlorine will also be found to be responsible for damaging the body’s immune and hormonal systems by mutating the food-based plant estrogens and phytochemicals that support those systems. A healthy immune system should be your first and best line of defense against disease. What can you do? WATER TEST KITS We have 2 suggestions:
2. Supply your body with products
that will de-tox and flush existing toxins from your system
So, the bottom line is, try to remove Chlorine and other toxins whenever possible, and make sure you're supplying products that help to flush the toxins that you do happen to come in contact with, out of the body.
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